LAGAVULIN 16 Y.O. 0,70 LT

Long fermentation, slow distillation, and maturation in oak bourbon casks ensure that Lagavulin develops its rich, peaty character. With a deep amber color, it emanates aromas of peat, smoke, iodine, and seaweed. Its palate features dynamic notes of peat and dried fruits, followed by an explosion of peppery smoke in the background, leading to a long finish.