KI NO BI KINOBAI KYOTO JAPANESE PLUM AND BERRY LIQUEUR 0,70LT

KI NO BI KINOBAI Kyoto Japanese Plum and Berry Liqueur is a craft liqueur produced by the Kyoto Distillery in Japan. It is created by macerating Kamo Ume plums and Haskap berries in a specially formulated version of their flagship gin. Sweetened with Okinawan Kokuto (black sugar), it offers a sophisticated balance of tart fruit, botanical complexity, and a rich, lingering sweetness.